14 December 2016
Antibiotic resistance will hit a terrible
tipping point in 2017
Stop taking the pills?
Stuart Freedman/Panos
A major menace looms over
us. In 2017, many more people could begin dying from common bacterial
infections. As resistance to antibiotics booms, diseases from gonorrhoea to urinary tract infections are becoming untreatable – a situation
that looks set to get worse as the world reaches a new tipping point next year.
“We are about to reach the
point where more antibiotics will be consumed by farm animals worldwide than by
humans,” says Mark Woolhouse, at the University of Edinburgh,
UK.
This will mean more
resistant bacteria, which could be a big threat. The livestock industry has
long played down any risk to human health caused by using antibiotics in farming,
but the danger is now accepted, according to the UN Food and Agriculture
Organization (FAO).
Colistin, a drug that is
used more often in animals than people, is one example. It is now the only
antibiotic left that works against some human infections, yet colistin resistance has
developed, and spread worldwide in 2015. The European Medicines Agency
says bacteria resistant to colistin probably arose in livestock, and that some
EU countries could easily cut their use of this antibiotic 25-fold.
The UN General Assembly has called for countries to encourage
the best use of antibiotics. But it hasn’t yet called for specific measures,
such as banning their use to assist livestock growth – rather than fight
infections – which can promote resistance.
At least agencies like the FAO are calling for change, says Woolhouse,
as is China, where growing demand for meat has lead to soaring livestock
production and resistance. But progress will require finding other ways to keep
animals healthy, especially in poor countries where production is growing
fastest and there are few alternatives.
“Soon more antibiotics will be
consumed by animals than by people”
This article
appeared in print under the headline “Antibiotic resistance hits crisis point”
1 comment:
Scarier than global warming indeed
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